Description
Nasi Tumpang, also known as Nasi Tupe (tu-pey) in its original dialect, is a traditional Malaysian heritage cuisine from Kelantan. It is believed to have been born out of necessity, as a way for people in the region to have a convenient and portable meal that could be easily carried and eaten on the go. It is also an important part of the region’s cultural identity.
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Business Info
- 40, Jalan BK 5/8b, Bandar Kinrara, 47180 Puchong, Selangor
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Monday: 07:00–17:30
Tuesday: 07:00–17:30
Wednesday: 07:00–17:30
Thursday: 07:00–17:30
Friday: 07:00–17:30
Saturday: 07:00–17:30
Sunday: 07:00–17:30 - 018-2183151
- [email protected]
- https://nasitumpang.com/
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