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ZUKFOOK (Xiang’s Dry Steam Dish) -Puchong
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Description
ZUKFOOK Restaurant (Xiang’s Dry Steam Dish) is a Chinese restaurant renowned for its “dry-steamed” (*gan zheng*) cooking concept. Dishes here are prepared without added oil or water; instead, controlled high-temperature steam is used to preserve the authentic flavors and natural juices of the ingredients.
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