A Hakka restaurant in Bandar Puteri, Puchong, specialising in the traditional Ho Poh Lei Cha (Thunder Tea Rice), a healthy Hakka dish of finely chopped vegetables and herbal soup served over rice, in both vegetarian and non-vegetarian versions.

快樂肥宅 Happy Fellow is a popular Malaysian café chain specializing in authentic Sarawak cuisine and comfort food.

A nationwide chain brand dedicated to creating fresh ice cream and freshly-made tea drinks for young people. Since its establishment in 1997, we have consistently adhered to the principles of high quality and value-for-money, aiming to drive better and faster development in the global ice cream and freshly-made tea drinks industry.

怡鄉 Yee Siang Kopitiam is a popular dining establishment in Puchong, Malaysia, celebrated for bringing the comforting flavors of traditional hometown cooking into a modern city setting. Founded by passionate food lovers from diverse career backgrounds who shared a deep nostalgia for their hometown delicacies, the restaurant's core mission is to recreate those familiar, soul-warming tastes for every guest.

Shong Chai Seafood Restaurant • 鸿在海鲜饭店 is a popular neighborhood Chinese restaurant located in Puchong, Selangor, celebrated by locals for its authentic Chinese "Dai Chow" (stir-fry) dishes and an extensive selection of fresh seafood.

William's Crab is a pork-free seafood restaurant and have halal certificate for chicken. All races are welcome. We serve Thai dishes and desserts too.