Traditional South Indian banana leaf cuisine. The restaurant serves a variety of dishes such as rice with assorted curries, vegetables, fried chicken, and papadum, all presented on a banana leaf for an authentic dining experience. It offers a casual and comfortable environment for dine-in and takeaway, making it a popular choice among locals for affordable and flavorful meals.

ocal bakery in Puchong that offers a variety of freshly baked goods, including bread, pastries, cakes, and desserts. The bakery focuses on quality ingredients and daily fresh production to ensure taste and freshness for its customers.